NotesEver since I got an InstantPot a few years ago, I’ve been trying to find the best butter chicken/tikka masala type recipe I could find. I’ve tried half a dozen out and decided to start averaging and tweaking the ones I liked.FeedUnfurl
NotesThe basic idea behind Viking Chicken is that you are cooking the really nice chicken on top of a bed of fruit (sweet) and vegetables (savory). The sweet and savory combo, mixed with chicken fat, butter and salt, is killer. And you don't need to be too picky about what the veggies are. You can clean out the refrigerator with what you've got if you like. That's why I call it "Viking," because it's sort of low brow and hard to mess up.Unfurl
NotesCOMING IN APRIL! Torani Chicken n' Waffles syrup adds that “is it chicken or is it waffles” allure to cocktails, lattes, sauces, and any deserving recipe. Just add 1/2 - 1 oz. of syrup to any 6-8 oz. beverage, and sandwich your taste buds in history’s stickiest love affair.Unfurl
NotesMy father first found this recipe in the New York Times in 2007. We thought the combination of cashews, garlic, cilantro and jalapenos intriguing and worth a try. When my 9-year old visiting nephew proclaimed, "Hey, this chicken is good!," we knew we had a keeper. I've since made this recipe several times, with great results. Note the reader comments. People have subbed almonds and walnuts for the cashews, and parsley for the cilantro. Great for a summer cookout!Unfurl
Notes"Marinating the chicken overnight is the secret to this recipe -- the marinade sinks into the meat, and the lime serves as a tenderizer. Using bone-in chicken breasts gives the dish even more flavor."Unfurl
Notes"Chicken simmers with beans, onions and brown sugar to create a tasty, comforting dish for those cold winter days. Great in warm weather too!"Unfurl
Notes"on the grill, and have it turn out moist. You need to use techniques designed to keep the chicken juicy. I'm documenting here the steps I've used for years to make delicious and juicy grilled chicken breasts,"Unfurl
Notes"Yes, that's right, this chicken breast is brined in a coffee mixture. But don't worry the flavor of the coffee is a small addition to all the other flavors in this recipes. Grill the chicken breasts hot and fast to keep them tender and moist. "Unfurl
Notes"My father found this recipe (adapted from the New York Times) for chicken coated with cilantro, garlic, jalapeño, and cashews, and thought (rightly) that it might be worthwhile to try."Unfurl
NotesAgain with the tofu hunger: "To kill the chickens, farmers suffocate them in sealed boxes filled with carbon dioxide, a practice that has drawn the ire of animal rights groups. Afterward, the hens are layered in mounds of sawdust."Unfurl
NotesTotally makes me want to eat tofu: "Apparently though, "zombie birds" that managed to survive have been spotted emerging from mass graves at Northern California farms."Unfurl
Notes"These results provide clear evidence that these chickens possess the memory of the past; they have retained the ability to make teeth, under certain conditions. What I am describing is evolution."Unfurl