Notes"Let’s just cut to the chase already: the soup has 44 cloves of garlic in it. 28 are roasted and then peeled, 18 peeled and then simmered, and somehow the outcome is subtle, but not boring."FeedEmbedUnfurl
NotesI'd actually like to make this! "Held the last weekend every July, the Gilroy Garlic Festival serves up garlic ice cream every year. Here's their recipe"Unfurl
Notes"Using typical Spanish ingredients, this tapa is quick and easy to prepare and has a deliciously smoky, yet salty taste. Roasted garlic and paprika are mixed with fresh, soft goat cheese, then spread over rustic bread and topped with sun-dried tomatoes and capers. "Unfurl
Notes"My father found this recipe (adapted from the New York Times) for chicken coated with cilantro, garlic, jalapeño, and cashews, and thought (rightly) that it might be worthwhile to try."Unfurl
44-clove garlic soup | smitten kitchen
Baked Artichokes with Lemon, Garlic and Basil